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May 20th, 2015 at 6:38 pm

 

Image courtesy of Cravemate.com

 

Who wouldn't wish to cut their cardiac disease risk in HALF while improving many other health parameters at the same time?  A longterm or longitudinal study sheds light on just that!

 

As recently published in the Journal of International Cardiology:

 

 

With previous studies suggesting this may support weight management, reduce the  risk of diabetes, lower blood pressure and lower blood cholesterol, the Mediterranean Diet features fresh fruits and vegetables, whole grains, beans, nuts, fish, olive oil, and a modest dose of red wine. 

Ekavi Georgousopoulou, from Harokopio University (Greece), and colleagues analyzed data from a representative sample of more than 2,500 Greek adults, ages 18 to 89 years, who provided researchers with their health information each year from 2001 to 2012. Participants also completed in-depth surveys about their medical records, lifestyle and dietary habits at the start of the study, after five years and after 10 years. Nearly 20% of the men and 12% of the women who participated in the study developed or died from heart disease.

The researchers assessed the subjects diets, ranking them in terms of adherence to the Mediterranean diet.  Those who closely followed the diet were 47% less likely to develop heart disease over the 10-year follow-up period, as compared to participants who were less compliant to the dietary style.  For each one-point increase in the dietary score (indicating compliance with the Mediterranean diet) associated with a 3% drop in heart disease risk.

Hate healthy foods?  Consider a product like our Green's First which may provide many of these benefits in a convenient form.  Please purchase a FRESH product from us and not an old, expired warehoused cheaper non effective product for these benefits.

Join us next week to see why Hippocrates was RIGHT!

 

 

 

 

 

Join our weekly heath blog for FREE natural health tips!

 

Visit our Natural Product Pharmacy for great prices and FREE SHIPPING on hundreds of FRESH,  natural products from professional brands like: Metagenics, Douglas Laboratories, Pure Encapsulations, Integrative Therapeutics, Thorne Research, and Carlson Labs! Order now and ALSO receive 10-20% all orders over $99! Discounts applied at check out!

 

Taryn DeCicco, ND, LAc, LDN

Naturopath

Acupuncturist

Clinical Nutritionist

Professional Vitamins and Supplements

Chinese Herbs

Natural Skin Products

Arlington Heights, IL

www.apple-a-day-clinic.com

 

We specialize in Acne, Skin, and Digestive disorders!  Please contact us for a free consultation!  I do work long distance.  Thank you from the bottom of our cart!  We truly appreciate your product purchases, visits, and referrals!  They enable us to give people the help they need and continue our valuable work.

Views:
10625
May 14th, 2015 at 6:09 pm

 

Image: wotguru.com

 

Almost 100% of patients present to my clinic with some form of significant anxiety.  Of these, I wind up treating the anxiety specifically in only about 10%.  Anxiety to me, is a symptom not a true disorder for most.  Frankly, in most people, I find that this symptom means that there is some underlying serious physical disorder.  Correction of the underlying disorder corrects the anxiety without any specific treatment.  I become therefore alarmed when people take things to mask this important symptom as it is very important to get to the root cause before disaster strikes, and I am sorry but eventually it will.
 
 
So what are some causes of anxiety in my patients?
 
There are as may causes of anxiety as there are maladies.  Some of the ones I see most typically are:
 
BLOOD DEFICIENCY
 
Blood deficiency is a different term than simply anemia although it includes that concept as well. It refers to the body's overall nourishment and fluids.  This is a serious disorder as it impedes nourishment to major organs especially the liver and heart.  Blood deficiency is usually caused by long term digestive and absorptive problems and needs to be corrected immediately before long term damage occurs.  Other reasons for blood deficiency are traumas, surgeries or giving birth and losing massive amounts of blood.
 
DIGESTIVE DISORDERS
 
Digestion is such a crucial aspect of health that  digestive disease and disharmonies cause anxiety in just about every client I have seen and in 16 years I have seen a lot.  In fact, anxiety and panic disorders are of extreme help to many of my clients in that it propels them forward to see me and receive the help they need.
 
Nutrient deficiencies from A-Z can cause anxiety and are usually part and parcel of the disorders above. Some specific deficiencies are:
 

In a study of people with panic disorder, OCD and depression,  the B vitamin inositol in amounts of up to 18 grams daily was as effective and had fewer side effects than an anti-anxiety medication. This reflects my clinical experience, where I've found inositol to be very helpful with clients with obsessive and ruminating thoughts.

Vitamin B1 is important for blood sugar control and this has a major impact on anxiety. Vitamin B3 is involved in many enzymatic processes and plays a key role in serotonin synthesis. At does of 1,000 to 3,000 mg a day, it may be helpful for anxiety. Vitamin B5 is very important for the adrenals and therefore helps with modulating stress.  These high doses can also worsen symptoms so do not attempt without medical supervision.

Folic acid and vitamin B12 are important for depression, and given the links between anxiety and depression, they may also be helpful for anxiety. They also support heart health, which is important if you suffer from anxiety or panic attacks, which stress the heart.

Good food sources of the B vitamins include liver, meat, turkey, whole grains, potatoes, bananas, chilies, legumes, nutritional yeast and molasses.

Magnesium and calcium

  • Magnesium is a calming mineral that nourishes the nervous system and helps prevent anxiety, fear, nervousness, restlessness and irritability. Magnesium is also very protective of the heart and arteries; again, this is important if you suffer from anxiety or panic attacks. Taking magnesium and calcium at bedtime can also help promote sleep. A very pleasant and easy way to increase your intake of magnesium is to add about a cup of Epsom salts to a warm bath—you'll absorb the magnesium through your skin. Add some lavender essential oil and have a wonderful calming soak before bed, and you'll sleep better too.

Vitamin D

Vitamin D is a fat-soluble vitamin that is found in eggs and fatty fish such as salmon ad mackerel (and cod liver oil), but your body can also make its own vitamin D after exposure to ultraviolet rays from the sun, though this is somewhat dependent on the season and your geographic location. It may improve seasonal anxiety and depression that worsen during the winter months. One study showed that vitamin D deficiency was associated with both anxiety and depression in fibromyalgia patients. Vitamin D is also important for immunity, bone health and heart health, and it helps protect against cancer.

Omega-3s and omega-6s

It's well known that omega-3s from fish oil (EPA and DHA) are effective for alleviating depression, and one study looking at substance abusers with low fish consumption found that supplementing with fish oil for three months resulted in less anxiety and anger. I recommend that you eat fish, including some oil fish, such as salmon and sardines, and only supplement with fish oil if you know for sure that your levels of omega-3s are low. A good starting dose is 1,000 mg daily. Fatty acid tests are available from labs such as Metametrix; results will indicate whether you need to supplement with omega-3s, omega-6s or both, and will also indicate your levels of damaging trans fats. Many anxious people with pyroluria don't need to supplement with omega-3s but do seem to need the omega-6 GLA, ideally in the form of primrose oil.

Theanine and lactium

L-theanine, an amino acid found in tea, has a calming effect and reduces physiological responses to stress. It also raises levels of GABA, the calming neurotransmitter. It also has properties that offer protection against environmental neurotoxins. A typical supplemental dose of theanine is 50 to 200 mg.

Lactium, a supplement made from the casein protein in milk, has been shown to reduce stress-related symptoms, including anxiety, emoyinal and social problems, and digestive issues. This product also lowers levels of the stress hormone cortisol.

Anxiety is such a robber of health and creates so much stress on a body that is already MAJORLY stressed that I encourage anyone to seek out qualified holistic healthcare and do what is necessary to resolve the cause. That then is the TRUE anxiety answer.

 

Tune in next week to reduce your heart disease risk in HALF!

Join our weekly heath blog for FREE natural health tips!

 

Visit our Natural Product Pharmacy for great prices and FREE SHIPPING on hundreds of FRESH,  natural products from professional brands like: Metagenics, Douglas Laboratories, Pure Encapsulations, Integrative Therapeutics, Thorne Research, and Carlson Labs! Order now and ALSO receive 10-20% all orders over $99! Discounts applied at check out!

 

Taryn DeCicco, ND, LAc, LDN

Naturopath

Acupuncturist

Clinical Nutritionist

Professional Vitamins and Supplements

Chinese Herbs

Natural Skin Products

Arlington Heights, IL

www.apple-a-day-clinic.com

 

We specialize in Acne, Skin, and Digestive disorders!  Please contact us for a free consultation!  I do work long distance.  Thank you from the bottom of our cart!  We truly appreciate your product purchases, visits, and referrals!  They enable us to give people the help they need and continue our valuable work.

Views:
11413
May 6th, 2015 at 5:57 pm

Image: welbeinginfo.org

 

We have some great Forums coming for this month and beyond so I hope you will check our events!  Today's forum is about E cigarettes! E cigarettes are largely believed to be safer than traditional cigarettes. Is this in fact TRUE? One of my patients asked me this very question, and when I said I couldn't answer him intelligently, I decided to research this and to post in as a forum.  What I learned is quite interesting!

 

Firstly,  E cigarettes are recommended as "safer" cigarettes but in the context of temporary use as a smoking cessation tool not a subsitute. There may be some merit to this as studies show about 20% of users do quit smoking.

 

Recently though, the California Department of Public Health has deemed E cigarettes a public health hazard.

 

Here's why:

 

Studies have shown that formaldehyde a known carcinogen is present in E cigs.

A very recent study has shown that even one brief exposure to E cigs primary ingredient propylene glycol causes immediate airway changes similar to asthma in users.  It is unknown if these changes are progressive and permanent.

Another new study has demonstrated that e cigarettes raise inflammation in the body...never a good thing.

E cigs are unregulated by the FDA there are currently 500 brands and no one knows the content of them. There is also great variation in nicotine content.

Since no long term studies exist and lung tissue is unforgiving I would pass on E cigarettes.  For permanent smoking cessation try acupuncture instead.

 

Join our weekly heath blog for FREE natural health tips!

 

Visit our Natural Product Pharmacy for great prices and FREE SHIPPING on hundreds of FRESH,  natural products from professional brands like: Metagenics, Douglas Laboratories, Pure Encapsulations, Integrative Therapeutics, Thorne Research, and Carlson Labs! Order now and ALSO receive 10-20% all orders over $99! Discounts applied at check out!

 

Taryn DeCicco, ND, LAc, LDN

Naturopath

Acupuncturist

Clinical Nutritionist

Professional Vitamins and Supplements

Chinese Herbs

Natural Skin Products

Arlington Heights, IL

www.apple-a-day-clinic.com

 

We specialize in Acne, Skin, and Digestive disorders!  Please contact us for a free consultation!  I do work long distance.  Thank you from the bottom of our cart!  We truly appreciate your product purchases, visits, and referrals!  They enable us to give people the help they need and continue our valuable work.

Views:
9984
April 29th, 2015 at 6:01 pm

 

Image:Northcoast Foot Blog

 

 

 

Embarrassed about your feet? Specifically your toenails? You are NOT alone. At least 80% of the GI dysbiosis patients I see have terrible toenail fungus as well as almost 10% of the population, that's A LOT of people with ugly feet.  If you have been struggling with this common disorder....read on for some REAL help!
 
 Also known as onychomycosis and tinea unguium, nail fungal infections are the most common diseases of the nails, making up about 50% of nail abnormalities. Both fingernails and toenails are susceptible and it manifests as discoloration and thickening of the nail and crumbling edges. The condition most commonly occurs in toenails. 

Between six and eight percent of the adult population exhibit nail fungal infection.

Who gets nail fungus infections? and WHY?

Nail fungus infections are more common in men than women and in the elderly than the young. Additional traits or factors that raise one's risk of nail fungal infection include the following:
  • Diminished blood circulation
  • Slow growing nails
  • A family history of fungal infection (genetics)
  • Heavy perspiration
  • Humid or moist work environment
  • Wearing socks and shoes that prevent ventilation
  • Walking barefoot in damp public places (swimming pools, gyms and shower rooms)
  • Previous injury or infection to the skin or nail
  • Circulation problems,
  • a weakened immune system
  • Tight footwear with crowding of toes
  • Exercise that causes repeated minor trauma to the hyponychium (where the finger tip attaches to the nail)
  • What CAUSES Nail FUNGUS?
  • Because of the characteristic systemic nature of a Candida nail infection, treatment with topical antifungal medication is less effective. This explains why treatment procedures including nail removal will not cure the problem. The only effective  medical treatment for yeast nail infections is oral antifungal prescription medications like terbinafine , lamisil and itraconazole,  sporanox.

    Since the underlying cause of a yeast nail infection may be the result of a systemic condition due to yeast  or bacterial overgrowths, getting tested and  treated  in a timely way is paramount to avoid further fungus-related health complications.  I recommend a visit to discuss your medical background and immune system as well as  conducts some systemic bacterial and fungal testing to reveal the abnormalities in your immune system.  Then we can begin treatment from the inside out.  ALL of our clients experience beautiful toenails as but ONE effect of their treatment.

    Not interested? You can try this - FREE shipping, which has been helpful for some of our clients in conjunction with their programs.  We work nationally with clients!

     

 

Join our weekly heath blog for FREE natural health tips!

 

Visit our Natural Product Pharmacy for great prices and FREE SHIPPING on hundreds of FRESH,  natural products from professional brands like: Metagenics, Douglas Laboratories, Pure Encapsulations, Integrative Therapeutics, Thorne Research, and Carlson Labs! Order now and ALSO receive 10-20% all orders over $99! Discounts applied at check out!

 

Taryn DeCicco, ND, LAc, LDN

Naturopath

Acupuncturist

Clinical Nutritionist

Professional Vitamins and Supplements

Chinese Herbs

Natural Skin Products

Arlington Heights, IL

www.apple-a-day-clinic.com

 

We specialize in Acne, Skin, and Digestive disorders!  Please contact us for a free consultation!  I do work long distance.  Thank you from the bottom of our cart!  We truly appreciate your product purchases, visits, and referrals!  They enable us to give people the help they need and continue our valuable work.

Views:
10890
April 22nd, 2015 at 6:14 pm

image: 2dolphins.com

Nutrition the new medicine of psychiatry?

With pharmacological approaches both costly in terms of finance as well as potential side effects as well as not accessible in developing countries, scientists and public health experts are looking at nutritional approaches to address mental health issues.  Could nutritional medicine soon become the mainstream in psychiatry?

A new study in a prestigious journal says YES!  Now, researcher Jerome Sarris, from the University of Melbourne (Australia), and colleagues submit that: “Evidence is steadily growing for the relation between dietary quality (and potential nutritional deficiencies) and mental health, and for the select use of nutrient-based supplements to address deficiencies, or as monotherapies or augmentation therapies.”  The team asserts that in addition to addressing quality of diet, there is  now sufficient evidence to support the notion of nutrient-based therapies to assist in the management of psychiatric disorders. 

Many studies have demonstrated that a number of nutrients associate with brain health, including but certainly not limited to: omega-3s, B vitamins (particularly Folate and B12), choline, iron, zinc, magnesium, S-adenosyl methionine (SAMe), vitamin D, and amino acids.  The study authors urge that: “We advocate recognition of diet and nutrition as central determinants of both physical and mental health.”

Here as with all natural therapies it is CRUCIALLY important to recognize that one size does not fit all. Healing is a very individual matter.

I become very disheartened seeing legions of bloggers trying to assist each other in trial and error when I KNOW that individual biochemistry is the crux of dealing with these types or really any type of problem, naturally.  Biochemical/nutritional test results frequently surprise me, even in people who are supplementing heavily.

It is a relatively simple matter to work with a specialist, like myself who can evaluate you, do appropriate testing and help you get better!  Really, why waste YEARS and dollars on trial and error?

Let me know how I can help. Regards!

PS: I am thrilled with how many people have been concerned about the state of the environment.  It gives me HOPE!

 Jerome Sarris, Alan C Logan, Tasnime N Akbaraly, G Paul Amminger, Vicent Balanzá-Martínez, Marlene P Freeman, et al.  “Nutritional medicine as mainstream in psychiatry.”  The Lancet Psychiatry, January 25, 2015.

 

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Visit our Natural Product Pharmacy for the best prices and FREE SHIPPING on hundreds of natural products from professional brands like: Metagenics, Douglas Laboratories, Pure Encapsulations, Integrative Therapeutics, Thorne Research, and Carlson Labs!

 

Taryn DeCicco, ND, LAc, LDN

Naturopath

Acupuncturist

Clinical Nutritionist

Professional Vitamins and Supplements

Chinese Herbs

Natural Skin Products

Arlington Heights, IL

www.apple-a-day-clinic.com

 

We specialize in Acne, Skin, and Digestive disorders!  Please contact us for a free consultation!  I do work long distance.  Thank you from the bottom of our cart!  We truly appreciate your product purchases, visits, and referrals!  They enable us to give people the help they need and continue our valuable work.

Views:
10949
April 15th, 2015 at 5:48 pm

 

How TOXIC is our water?, what is drinkable and healthiest amongst the thousands of options?...read further to find out!

  • Public water supplies in 42 U.S. states are contaminated with 141 unregulated chemicals for which the U.S. Environmental Protection Agency has never even established safety standards, according to an investigation by the Environmental Working Group (EWG).

    Tainted Tap Water Used by Millions of Americans
    Another 119 regulated chemicals—a total of 260 contaminants altogether—were found by the environmental

    group in a two-and-a-half-year analysis of more than 22 million tap water quality tests. The tests, which are required under the federal Safe Drinking Water Act, were conducted at nearly 40,000 utilities that supply water to 231 million people.

    Pollution Threatens Tap Water Quality
    According to a report by the EWG, the top 10 states with the most contaminants in their drinking water were California, Wisconsin, Arizona, Florida, North Carolina, Texas, New York, Nevada, Pennsylvania and Illinois—in that order. EWG said the biggest sources of contaminants were agriculture, industry and pollution from sprawl and urban runoff.

    Utilities Need More Enforceable Standards for Tap Water
    EWG's analysis also found that almost all U.S. water utilities comply fully with enforceable health standards once they are developed. The problem, according to the environmental group, is the EPA's failure to establish enforceable health standards and monitoring requirements for many tap water contaminants.

    "Our analysis clearly demonstrates the need for greater protection of the nation's tap water supplies, and for increased health protections from a number of pollutants that are commonly found but currently unregulated." said Jane Houlihan, vice president for science at EWG, in a prepared statement. "Utilities routinely go beyond what is required to protect consumers from these contaminants, but they need more money for testing, and for protection of vital source waters."

  • Distilled water can be any kind of water that has been vaporized and collected, leaving behind any solid residues, including minerals. Distilled water has no minerals in it at all.
  • Reverse osmosis water has been forced through membranes that remove larger particles, pollutants and minerals. Reverse osmosis water is usually acidic2.
  • Deionized water has had ionized impurities and minerals removed from it but not bacteria or pathogens.
  • I don't know about you folks but I paid an exorbitant amount in taxes this week and I'd like to know how this is possible?  Where is the accountibility regarding providing necessities?
  • All that being said what is there to drink?

All of the above waters lack essential minerals that are necessary for good health. Mineral deficiency can lead to insulin resistance, migraines, high blood pressure, constipation and even heart beat irregularities!

 

Regarding purchased water...

The Dangers of Bottled Water

Bottled waters deserve some special attention because they are not always as pure as you might expect them to be.
Here are some reasons not to choose bottled water:

  1. Dangerous toxins from some plastic water bottles can leach into your water.
  2. Bottled water is often just purified municipal water and lacks essential minerals. (Brands like Dasani and Aquafina are cleaned-up city water.)
  3. Purifying, bottling and shipping water requires vast resources and uses more water than when you get your water from a pure source in the first place.

If you do you use bottled water, make sure you use reusable glass or plastic containers, and try not to consume ultra purified municipal waters in favor of naturally clean sources.

Mineral Rich H2O

The best water to drink is naturally clean, pure and full of naturally occurring minerals:

  • Well water comes from a hole drilled in the ground that taps into a water source. A pump brings it to the surface. If you do not have access to city water, then you would need a well.
  • Natural spring water flows up from a natural spring and is bottled at the source.
  • Artesian or spring waters come from a natural source but are bottled off-site and are processed and purified.
  • Mineral water could be natural spring water or artesian water, comes from an underground source, and contains at least 250 parts per million (ppm) of dissolved solids, including minerals and trace elements.

All of the types of water mentioned above have essential minerals and nutrients like magnesium, potassium, and sodium.

Minerals are important for nearly every function in your body, especially your adrenals. Mineral-rich water can be one source of these nutrients, but if you can't get these waters because of cost or your location, then home filters are an option.

Filters

Look for these types of filtration when you purchase filters or bottled water:

  • Absolute 1 micron filtration removes any particles that are larger than 1 micron in size. This filtration leaves minerals in water.
  • Ozonation is used by bottled water companies instead of chlorine to eliminate baceria. Ozonation does not change the mineral content of your water.

Remember that any filter is better than no filter, so even standard "pour through" filters like those from Brita may help clean up your water, can remove chlorine and improve the taste, but they also remove minerals.
If you are not getting enough minerals from water and your diet, then try a mineral supplement like our BioPlasma. This amazing formula is a concentrated nutritional supplement that can detox your body from harmful pollutants and give you the minerals you need to thrive.

 

Water is one of the most important parts of a healthy lifestyle, so make sure that you are choosing the best possible water, avoiding dangerous plastics, and getting enough vital minerals.

With 8 to 10 glasses a day of pure water, you'll have energy and vitality like never before.

Sources:

  1. Study: Water treatment byproduct linked to cancer in rats, CNN.com, 17 Jun 1997.
    http://www.cnn.com/HEALTH/9706/17/nfm/nfm.water/
  2. Ephraim, Rebecca, "What's the Best Water to Drink?" ConsciousChoice.com, Sep 2003. http://www.consciouschoice.com/2003/cc1609/editorsnote1609.html

Davis, William, "Is Your Bottled Water Killing You?" LE Magazine, Feb 2007

Join our weekly heath blog for FREE natural health tips!

 

Visit our Natural Product Pharmacy for great prices and FREE SHIPPING on hundreds of FRESH,  natural products from professional brands like: Metagenics, Douglas Laboratories, Pure Encapsulations, Integrative Therapeutics, Thorne Research, and Carlson Labs! Order now and ALSO receive 10-20% all orders over $99! Discounts applied at check out!

 

Taryn DeCicco, ND, LAc, LDN

Naturopath

Acupuncturist

Clinical Nutritionist

Professional Vitamins and Supplements

Chinese Herbs

Natural Skin Products

Arlington Heights, IL

www.apple-a-day-clinic.com

 

We specialize in Acne, Skin, and Digestive disorders!  Please contact us for a free consultation!  I do work long distance.  Thank you from the bottom of our cart!  We truly appreciate your product purchases, visits, and referrals!  They enable us to give people the help they need and continue our valuable work.

Views:
11075
April 9th, 2015 at 6:11 pm

 

Just ONE Actual Apple-A-Day ACNE  Client before and After!

 

Can diet and natural medicine clear your skin?  In a word, YES! The picture above is just ONE of many clients I see each week with similar results. Since I specialize in this and many other dermatologic areas I thought today I would write about Acne, Rosacea, and natural medicine.

 
There are many different processes that cause ACNE, Rosacea, and various skin inflammations. Here are some common causes:
Digestive
*Underlying GI problems including: bacterial or yeast infections,
*Leaky Gut
* Food Allergies
*Liver problems
Other
* Adrenal or other hormonal problems
*Blood Sugar Problems
*Stress and Anxiety
*Vitamin Deficiencies
 We TEST or all the above.
 
It is extremely important to get to the ROOT cause of your issue to resolve it properly. Yesterday I saw a two year child whose eczema had mysteriously cleared up. THEN, the young boy lost ALL HIS HAIR. If you don't get to the root cause of an issue IT GOES DEEPER!   Schedule a consultation with me to find out what is causing your problem.  It may take time to resolve but any of my long term clients will tell you it is well worth it as their health as a whole improves radically, as well as their skin.
 
Many natural dermatology specialists like myself recommend whole foods for people with problem skin, I adjust diets individually for clients to meet the cause and facilitate healing. In general, the following foods have beneficial effects on skin.
 
Although genetics may play a factor in the appearance of your skin, your diet will improve skin dramatically.
What's the most critical nutrient for clear skin?
Acne has a reputation of attacking sugar aholic teenagers' faces. But adults suffer from acne, as well. One way to flush out toxins is to make sure you're drinking enough water. Drinking at least 8-10 cups a day — and eliminating sugary drinks, both soda and juices — may help reduce acne and skin inflammation.  Still, it will only do so much if your body is creating those toxins!
 
Common food allergens can also manifest as ACNE, Rosacea and other skin problems.  Scratch tests are not helpful in identifying these. We offer several panels of  affordable food allergen testing.
 
Foods that spike your blood sugar, may cause problems in some people.  Insulin also signals the sebaceous glands to manufacture and secrete an oily substance called sebum, which in elevated amounts causes the bacterium P. acnes to proliferate and congest hair follicles.
What else should I eat?
Eat foods that don't promote inflammation. Inflammation can manifest in many different ways from heart disease to unhealthy-looking skin. Foods like vegetable oils (especially cooked ones, which are prevalent in fried and fast  food) and refined grains are all high in Omega 6 fatty acids.
 
Opt instead for foods high in Omega 3's. Although it may seem counter-intuitive to some people with bad skin that fatty foods can clear skin, cold-water oily fish like salmon have anti-inflammatory properties. Does fish make you ill? No problem, there are other sources of Omega 3-rich foods including walnuts, beans and flaxseed oil.
 
ONE  teaspoon's worth of cold-pressed seed oils like flaxseed in a low-sugar, high-protein smoothie will reduce inflammation.
 
Be honest with yourself: are you eating enough vegetables? You don't have to eat plain, raw veggies but do boost your intake of fresh vegetables as they contain several compounds like antioxidants, which can help clear up skin.
 
For overall health and wellness, including skin quality, eat a diet that is overwhelmingly comprised of all-natural and unprocessed foods. Your skin is your largest organ. Eating lots of junk food will ultimately lead to less than optimum health — and unclear skin. There is some evidence that genetically modified foods may be inflammatory so opt out of those.
 
Not interested in an appointment.  Check out the skin aisle of my Natural Pharmacy! All of my formulas are proprietary and work fantastically! FREE shipping
 

Join our weekly heath blog for FREE natural health tips!

 

Visit our Natural Product Pharmacy for great prices and FREE SHIPPING on hundreds of FRESH,  natural products from professional brands like: Metagenics, Douglas Laboratories, Pure Encapsulations, Integrative Therapeutics, Thorne Research, and Carlson Labs! Order now and ALSO receive 10-20% all orders over $99! Discounts applied at check out!

 

Taryn DeCicco, ND, LAc, LDN

Naturopath

Acupuncturist

Clinical Nutritionist

Professional Vitamins and Supplements

Chinese Herbs

Natural Skin Products

Arlington Heights, IL

www.apple-a-day-clinic.com

 

We specialize in Acne, Skin, and Digestive disorders!  Please contact us for a free consultation!  I do work long distance.  Thank you from the bottom of our cart!  We truly appreciate your product purchases, visits, and referrals!  They enable us to give people the help they need and continue our valuable work.

Views:
10334
April 1st, 2015 at 6:39 pm

Image:SocialMoms.Com

Saying NO to GMO foods-No April Fool!

Late last Friday afternoon, March 20th, the World Health Organization (WHO) made the stunning announcement, declaring the main chemical ingredient in Monsanto's best-selling weedkiller Roundup – Glyphosate ­­– has the potential to cause cancer in humans. This announcement should have citizens, parents and elected officials across the world very concerned, since according to WHO,​ glyphosate is used in more than 750 different weedkillers and is routinely detected in the air during spraying, as well as in water and in our food.

This comes after decades of misinformation by Monsanto and vocal GMO promoters, who have repeatedly claimed that both Roundup and glyphosate were perfectly safe, including such declarations that Roundup is “safer than table salt” and so safe, you can “drink it”.

Incredibly, because of the widespread adoption of GMO crops for food production, it is estimated that 75% of processed foods in American grocery stores contain ingredients from genetically engineered crops, such as corn and soybeans, that have been engineered to survive being sprayed with ​high doses of Roundup.

Alarming details in the new World Health Organization report confirm past scientific studies that point to real harm from the overuse of glyphosate.

According to the report, published in the prestigious journal Lancet Oncology, the main ingredient in Monsanto's Roundup is linked to non-Hodgkin's lymphoma (NHL) and lung cancer in humans and there is “convincing evidence” that glyphosate can cause cancer in lab animals.

FoodDemocrcracyNow.com has furnished the above information and is asking us to take a stand for a less toxic food supply. Everyone who is concerned with this problem is urged to visit their website at: http://www.fooddemocracynow.org and sign the petition against use of these chemicals and current political attempts to outlaw labeling of GMO foods.
I truly believe we all have the right to choose what we put in our bodies and this information is vitally important.
I hope you will make your stand and support efforts to purify our food and water supply.
Thank you!

I appreciate activist, Sally Milow contacting me with the above information so I can pass it on to all of you and the 10,000 + people per month who read these articles.
 

 

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March 25th, 2015 at 5:14 pm

              Image: Newsweek

 

 

Why is vitamin D so important to our health? Quite simply, it directly and indirectly influences most of what happens in our bodies everyday.

To understand, you have to shift your thinking a bit. Vitamin D isn't actually a vitamin. Rather, it's a hormone precursor that our biological ancestors made after sun exposure.  When exposed to UV rays, a chemical cousin of cholesterol in the skin converts to vitamin D, which travels to the liver and is changed to the prehormone calcidiol. Calcitriol (the actual hormone) attaches to more than 2,700 sites on the human genome, and it turns on more than 1,000 genes, prompting them to do their jobs.

Creighton University's Robert P. Heaney, MD, points out that vitamin D is a key part of the biochemical machinery that opens up our entire genome, so cells can tap into the vast information it contains. In a remarkable feat of biology, individual cells synthesize calcitriol, which then turns around to regulate those cells' activities. It's these fundamental roles of vitamin D that affect our risk for so many different diseases. In fact, says Heaney, “Vitamin D probably affects every disease.”

The evidence is particularly strong when it comes to vitamin D's role in resisting infection, maintaining bone and muscle, and reducing cancer risks.

 Cold and Flu Resistance

Most cold and flu outbreaks occur during the winter, when people have less sun exposure and lower levels of vitamin D.

 In 2009 researchers analyzed patterns of deaths and disease complications (typically pneumonia) during the influenza pandemic that raged through the United States in 1918 and 1919, killing at least one-half million people. The researchers reported that the fewest flu deaths and complications occurred in southern cities, where the sun shone brighter throughout the year and, presumably, people had higher vitamin D levels. In contrast, the most deaths occurred in northern cities, where there was less sun exposure.

Granted, this association doesn't prove cause and effect, but it's certainly suggestive, and other evidence does support the protective role of vitamin D. Over the 2008–2009 winter months, doctors gave 1,200 IU of vitamin D daily to Japanese school children. Compared with children getting placebos, those taking vitamin D were 42 percent less likely to contract the flu and 83 percent less likely to suffer asthma attacks.

A lot of other studies support this analysis.

The underlying mechanisms are now understood. Numerous immune compounds depend on vitamin D, including PCL-gamma1, a molecule that activates immune cells so they're capable of fighting infections. In addition, lung cells are among those that secrete 1a-hydroxylase, an enzyme that converts inactive vitamin D to its active form, helping fight respiratory infections. The vitamin D then turns on genes involved in immunity and boosts levels of cathelicidin, a powerful germ-fighting compound.

Stronger Bones and Muscles
Vitamin D has long been recognized as essential for normal bone formation, largely because it is essential for proper calcium utilization. Numerous studies have shown that the majority of seniors hospitalized for hip fractures are deficient in vitamin D.

But the problem is NOT just weak bones. Heike Bischoff-Ferrari, MD, of University Hospital in Zurich, and others note that weak muscles lead to falls and broken bones. The argument has its merits. Vitamin D is needed for normal muscle production and strength, and a lack of the vitamin leads to muscle weakness, a reduced range of motion, and increased physical frailty. With each passing year, seniors are more likely to be affected by sarcopenia, the age-related loss of muscle, along with osteoporosis. After analyzing 20 studies, which included more than 44,000 patients, Bischoff-Ferrari wrote in Osteoporosis International that 1,800 to 4,000 IU of vitamin D could greatly reduce the risk of falls in seniors. In contrast, the IOM only recommended only 600 to 800 IU daily.

Lowered  Cancer Risks

WAY back in 1980 epidemiologists reported that low vitamin D levels were associated with a greater risk of developing colorectal cancer.

Since then, researchers from around the world have linked low vitamin D levels to a higher risk of breast, ovarian, kidney, pancreatic and aggressive prostate cancer.

Would vitamin D supplements or greater sun exposure help protect against these cancers? The answer is yes, according to research by Cedric F. Garland, DrPH, of the University of California, San Diego.

Garland and his colleagues calculated that the incidence of colon cancer in the United States and Canada could be cut in half if people took 2,000 IU of vitamin D daily, and that women would reduce the incidence of breast cancer by half if they took 3,500 IU of vitamin D daily

How Much Should You Take?

So all this comes back to the questions: Should you take vitamin D? And if so, how much? Here's the best advice culled from experts.

• The ideal approach is to ask your doctor for a vitamin D blood test, which will eliminate the bulk of the guesswork — but not all of it. I recommend getting an entire micronutrient chemistry panel for two reasons, it is usually cheaper than a stand alone D and it gives ALL nutrients across the board so I can balance blood chemistries. Then with those results and because of individual differences in absorption and use, people may need to take differing quantities of vitamin D to achieve a healthy blood level. Make sure your doctor orders a “25-hydroxy vitamin D” test. Other tests might result in a false normal. Although levels below 30 ng/ml indicate a deficiency, many physicians are not up to date with the research on vitamin D and believe that this level is just fine. The optimal level is at least 40 ng/ml and perhaps 50 ng/ml, says Heaney. But higher amounts, within reason, may be even better. Surfers, lifeguards and people who spend a lot of time outdoors typically have levels of 70 to 90 ng/ml.

• If you don't currently have a significant deficiency, and if during the summer you spend a lot of time in the sun, with at least your arms and legs exposed, and you are not always slathered with sunscreen, you probably don't need to take vitamin D supplements. Holick, who wrote The Vitamin D Solution (Hudson Street Press, 2010), suggests getting approximately 10 minutes of sun exposure (depending on time of day, season, latitudinal location and skin pigmentation) before applying sunscreen. Vitamin D made from the sun actually lasts longer in the body, compared with vitamin D from supplements or foods (also note that with the exception of wild salmon and shiitake mushooms most foods do not provide much vitamin D.

• If it's fall, winter or early spring, and you don't get much sun exposure, or if you know you are D-deficient, you should definitely take vitamin D supplements (I recommend vitamin D3, also known as cholecalciferol). Your need will be greater if you are north of the latitude of Atlanta, since you will make little if any vitamin D from sun exposure during the months of November through March.

• If you have not taken a vitamin D blood test and you're looking for general guidelines, Holick suggests that children take 1,000 to 2,000 IU and adults take 2,000 to 3,000 IU daily. “The bottom line for me is that there is probably no evidence that these amounts pose any risk,” he says. Cannell's recommendation: Don't drive yourself crazy with all the qualifications. “Just take 5,000 IU a day, unless you're going outside to work or to the garden or beach.” The higher amount might be particularly helpful for people with a chronic illness, such as fibromyalgia, arthritis or lupus, adds Hunninghake. “These high doses of vitamin D, while generally safe, should be monitored with follow-up blood level [tests],” he says.

And what of the risks? For most people, vitamin D toxicity occurs after taking more than 40,000 IU daily for months, says Cannell. So as long as you're being moderate in your intake, don't worry about it but it is important tobe tested again as some people jump quickly with D supplementation.

Source of this article: Experience Life the Vitamin D Debate and the articles cited above.

 

 

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Taryn DeCicco, ND, LAc, LDN

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March 18th, 2015 at 6:14 pm

Gut Bacteria Image: Shutterstock

 

Human gut microbiology, comprised of several trillion bacteria living in the digestive tract, is gaining recognition as a contributing factor to not only  Digestive Illness and dysfunction, but  also cardiovascular, immune, and neurological.  Now,  Leo Galland, MD from the Foundation for Integrated Medicine (New York, USA), reports  the  relationship between the proteins produced by intestinal bacteria and the human central nervous system.  Dr. Galland author of this paper as well as the 4 Pillars of Healing submits there are various mechanisms through which the microbiome can influence the brain: by stimulating and over-stimulating the immune system, producing neurotoxic agents, releasing hormones or neurotransmitters identical to those made by the human body, or through direct neuronal stimulation that sends signals to the brain.

Dr. Galland concludes that “Through these varied mechanisms, gut microbes shape the architecture of sleep and stress reactivity of the hypothalamic-pituitary-adrenal axis. They influence memory, mood, and cognition and are clinically and therapeutically relevant to a range of disorders, including alcoholism, chronic fatigue syndrome, fibromyalgia, and restless legs syndrome. Their role in multiple sclerosis and the neurologic manifestations of celiac disease is being studied,” the author posits that: “Nutritional tools for altering the gut microbiome therapeutically include changes in diet, probiotics, ad prebiotics.”

I have personally observed all the above connections for several years in my clinical practice.  Brain "fog", fuzzy thinking, poor sleep and many other like symptoms mysteriously clear up when gut bacteriology is addressed and treated.  Surely, most people will benefit hugely from this medical intervention.  For more information, visit our testing aisle  of my Natural Pharmacy, or by all means contact us to set up a free consultation pertaining to my specialty.

Galland Leo. 

“The Gut Microbiome and the brain.”  Journal of Medicinal Food. December 2014, (12): 1261-1272.

 

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Taryn DeCicco, ND, LAc, LDN

Naturopath

Acupuncturist

Clinical Nutritionist

Professional Vitamins and Supplements

Chinese Herbs

Natural Skin Products

Arlington Heights, IL

www.apple-a-day-clinic.com

 

We specialize in Acne, Skin, and Digestive disorders!  Please contact us for a free consultation!  I do work long distance.  Thank you from the bottom of our cart!  We truly appreciate your product purchases, visits, and referrals!  They enable us to give people the help they need and continue our valuable work.

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